Homemade Malted Brown Rice Syrup
Make your own nutritious and delicious sweetener at home with just two whole grain ingredients!
Homemade Brown Rice Paper Wraps
Beginner friendly way to make gluten-free brown rice paper wraps at home. You no longer will need to go to the store when you run out!
Dinner | Fall | Gluten-Free | Lunch | millet | Oil-Free | Recipes | Side Dish | Soy-Free | Stovetop | Vegan | Whole | Whole-Food Plant-Based | Winter
Vegan Millet Cauliflower Mash
This millet cauliflower mash, also known as mock mashed potatoes, is gluten-free and oil-free. It is a warm and comforting side dish.
Dinner | Dry Mill | durum | emmer | Flour | Gluten | Grain Mill | Kamut | khorasan | Lunch | Main Dish | Oil-Free | Pasta | Recipes | Side Dish | spelt | Sprouted | Stovetop | Vegan | wheat | Whole-Food Plant-Based | Year Round
Melt in Your Mouth Kamut Almond Gnocchi
Versatile, oil-free, vegan pillowy dumplings. Contains a general gnocchi formula: use it as a starting point to make your own gnocchi creations.
amaranth | Appetizer | barley | Beverage | Bread | buckwheat | corn | Cracked | Dessert | durum | einkorn | emmer | Flaked | Flour | fonio | Gluten | Gluten-Free | Grass/Plant | Guides | Kamut | kaniwa | Main Dish | Malt | millet | Nixtamalized | oats | Pasta | quinoa | rice | rye | Salad | Side Dish | sorghum | Soup | spelt | Sprouted | Syrup | teff | triticale | wheat | Whole | Whole Grain | Whole Grain Nutrition | Whole-Food Plant-Based
52 Reasons to Love Whole Grains
Sharing 52 reasons to love versatile whole grains: they can make you healthier, wealthier and happier. Includes resources to learn even more.
Beverage | Dry Mill | emmer | Flour | Grain Cooking 101 | Grass/Plant | Guides | Instant Pot | Malt | Oven Baked | Pasta | Pasta Machine | Side Dish | Sprouted | Stovetop | Whole | Year Round
Cooking with Emmer 101
Emmer is a delicious ancient grain also known as farro. It is better tolerated with many with gluten allergies.
Beverage | Cracked | Dehydrator | Dry Mill | durum | Flour | Gluten | Grain Cooking 101 | Grass/Plant | Guides | Instant Pot | Pasta | Pasta Machine | Side Dish | Skillet | Sprouted | Stovetop | Syrup | Vegan | wheat | Whole Grain | Whole-Food Plant-Based | Year Round
Cooking with Durum Wheat 101
Overview of the culinary uses of durum wheat which include bulgur, couscous, semolina and pasta. Learn more about this ancient grain!
buckwheat | Dessert | Dinner | Flour | Gluten-Free | Lunch | Main Dish | Nut-free | Recipes | Side Dish | Skillet | Snack | Soy-Free | Stovetop | Sugar-Free | Vegan | Whole Grain | Whole-Food Plant-Based | Year Round
3-Ingredient Vegan Buckwheat Crepes / Galettes
Simple gluten-free, whole-food plant based recipe to make buckwheat crepes.
Cracked | durum | Gluten | Grain Mill | Kamut | Oil-Free | Recipes | Side Dish | Stovetop | Vegan | Whole Grain | Whole-Food Plant-Based | Year Round
Cracked Kamut
Simple recipe to cook cracked Kamut.
corn | Gluten-Free | Nixtamalized | Recipes | Side Dish | Stovetop | Supporting Recipes | Vegan | Whole Grain | Whole-Food Plant-Based | Year Round
How to Make Nixtamalized Hominy
Simple step by step recipe to make nutritious nixtamalized hominy corn.